PENGARUH PENERAPAN ENTERPRISE RESOURCE PLANNING (ERP) DALAM RANTAI PASOK PT. GARUDA

Rizni Aulia Qadri(1*), Immanuel Zai(2), Jerry Jerry(3), William Vanders(4), Jovi Ong(5), Jason Yodiputra(6), Melvin Melvin(7), Osgood Feriady Darma Saputra(8),

(1) 
(2) 
(3) 
(4) 
(5) 
(6) 
(7) 
(8) 
(*) Corresponding Author


Abstract


The purpose of this research was carried out to find out how effective the
application of corporate resource planning at PT. Garudafood. This research will be
analyzed by data collection methods. In this study the authors will discuss the
implementation of ERP on PT. Garudafood, the benefits of the ERP system for PT.
garuda food, and analysis of the application of the supply chain to PT. Garudafood.
The conclusion from the results of the analysis is that PT. Garudafood has
succeeded in increasing the efficiency and effectiveness of its supply chain
management by implementing an ERP system.
Keywords : Efficiency, Effectiveness, ERP, Management, Supply Chain


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DOI: http://dx.doi.org/10.24127/pro.v11i1.7887

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Universitas Muhammadiyah Metro
Jl. Ki Hajar Dewantara No. 116 Kota Metro, Kode Pos 34111, Lampung, Indonesia



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