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Vol 12, No 2 (2024): PROMOSI ANALISIS PENENTUAN HARGA POKOK PRODUKSI PADA UMKM PENGOLAHAN MIE BASAH DI BANJARMASIN Abstract  PDF
Isa Parrahullah, Monry Fraick Nicky Gillian Ratumbuysang
 
Vol 12, No 2 (2024): PROMOSI PERHITUNGAN HARGA POKOK PRODUKSI DENGAN METODE FULL COSTING UNTUK MENENTUKAN HARGA JUAL PADA UMKM NURUL COOKIES AND BAKERY DESA DUKUHARUM KECAMATAN MEGALUH KABUPATEN JOMBANG Abstract  PDF
Firda Zulfa Fahriani, Emy Sayidatun Nisa
 
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